Yet another Kodak Portra 400 film recipe, this time based on PRO Neg Standard

Kodak Portra Pro
There are a good number of Kodak Portra recipes to consider when choosing one to shoot your photos with. Each recipe site seems to have at least one, and I certainly have a few interpretations as well. So why this recipe when there are already several others?
The short answer was that I became inspired. I was looking at the excellent images of expiredbren who shoots with Portra 400, Kodak Gold and Tri-X. In his Portra images, I was taken with the tone of the images and felt that even though I had made one previous attempt to mimic them with my Aged Kodak Portra film recipe, there was something different about his latest work.
In a break from tradition, I started with the PRO Neg Standard film simulation, and tweaked the white balance and colour shifts until I was happy that the tone was a close match. As is common for Portra recipes, overexposure is part of the look too, so make sure to do this when you use it. Oh, and for some softness, there is negative sharpening and a small amount of negative clarity too. It’s not a deal breaker to skip this last feature, if you get bugged out by the delay in saving images.
Kodak Portra Pro Film Recipe Settings
| Film Simulation | PRO Neg. Std |
| Grain Effect | Weak, Large |
| Col. Chr. Effect | Strong |
| Col. Chr. Blue | Off |
| White Balance | Daylight, +5 Red, ‑6 Blue |
| Dynamic Range | DR200 |
| Highlights | ‑1 |
| Shadows | 0 |
| Colour | ‑4 |
| Sharpness | ‑3 |
| ISO N.R. | ‑4 |
| Clarity | ‑1 |
| EV Comp. | +1 |
Similar Recipes
More similar recipes, and hundreds more exclusive looks, are available in the Film Recipes App.
Kodak Portra Pro Film Recipe: Sample Photos

























Using the Kodak Portra Pro Film Recipe
Each film simulation recipe has its own character and style. These features mean recipes are more suited to certain situations, or when seeking a particular look. Here are the categories that Kodak Portra Pro has been tagged with.
















Leave a Reply